Food Plants of Coastal First Peoples (Royal British Columbia Museum Handbook)

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$13.35 - $300.00
UPC:
9780774805339
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
6/22/2003
Author:
Nancy J. Turner
Language:
english

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Product Overview

As long as people have lived in North America, wild plants have been an important source of food. For Native people in western Canada, the nutritional and cultural contribution made by these plants was immense: in all, some 200 species of wild plants provided food. The different ways in which these were used resulted in an almost limitless selection of dishes derived from wild plants.

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