Recipes from a French Herb Garden

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$25.44 - $43.70
UPC:
9780671679668
Binding:
Hardcover
Publication Date:
1989-04-01
Author:
Geraldene Holt
Language:
english
Edition:
First Printing

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Product Overview

A guide to French country cooking presents dishes, including tomato tartlets with oregano, salmon with dill, cheese brioche, and mint chocolate mousse

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