Product Overview
Collects recipes and menus created by Lautrec, with notes for modern cooks
The Art of Cuisine
Brand: Henry Holt n Co
$40.05 - $300.00
- UPC:
- 9780805041101
- Binding:
- Hardcover
- Publication Date:
- 1995-12-21
- Author:
- Henri De Toulouse-Lautrec;Maurice Joyant
- Language:
- english
- Edition:
- Reprint
The Art of Parsi Cooking: Reviving an Ancient Cuisine
$23.51 - $31.69
Lebanese Cuisine
$57.95 - $70.65
CUISINE OF HUNGARY
$21.19 - $300.00