Product Overview
More than 500 recipes from the subtle, spicy, varied cuisines of the Middle East, ranging from inexpensive but tasty peasant fare to elaborate banquet dishes.
A Book of Middle Eastern Food
$9.21 - $300.00
- UPC:
- 9780140461596
- Maximum Purchase:
- 2 units
- Binding:
- Mass Market Paperback
- Publication Date:
- 1/6/1970
- Release Date:
- 1/6/1970
- Author:
- Claudia Roden
- Language:
- english
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Brand: Edinburgh University Press
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