Product Overview
A guide to mastering the art of making bread that contains both simple and complex recipes prepared by the renowned chef
Beard on Bread
Knopf
$54.20 - $70.55
- UPC:
- 9780394473451
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 10/23/1974
- Release Date:
- 9/12/1973
- Author:
- James Beard
- Language:
- english
- Edition:
- 1st
Ten Speed Press
The Bread Baker's Apprentice: Mastering the Art of Extraordinary Bread
$18.00 - $57.92
Bread of Angels
$12.00 - $25.85
Plain Bread
$7.04 - $300.00
