Cooking With Michael Field

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$11.94 - $300.00
UPC:
9780030185014
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
10/1/1982
Author:
Michael Field
Language:
english
Edition:
1st

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Product Overview

One of America's culinary experts offers an explicit, precise discussion of cooking skills and techniques in addition to providing a wide range of imaginative, appealing recipes for cooks at all levels

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