Dining In The Raw

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$7.55 - $300.00
UPC:
9781575661926
Binding:
Paperback
Publication Date:
1997-07-01
Release Date:
1997-07-01
Author:
Rita Romano
Language:
english
Edition:
1st Edition (later printing)

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Product Overview

Celebrating the health benefits of raw foods, a noted chef and nutrition expert combines macrobiotic, vegan, allergy-free, and raw-food dietary programs in a guide that explains how raw foods can help control overeating, normalize weight, slow down the aging process, and promote healing. Reprint.

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