Product Overview
Author Michael Buller introduces you to 38 of the chefs who have made French cuisine so famous. 20 photos illustrate selections of recipes from each of the chefs included in this volume.
French Chefs Cooking
$13.53 - $26.60
- UPC:
- 9780028610092
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 11/3/1999
- Release Date:
- 11/17/1999
- Author:
- Michael Buller
- Language:
- english
- Edition:
- 1
Brand: HarperCollins e-books
In the Hands of A Chef: Cooking with Jody Adams of Rialto Restaurant
$16.50 - $23.89
