Product Overview
The Lab Manual/Workbook includes vocabulary activities, application activities, and lab experiments with space for recording data, observations, and summaries.
Principles of Food Science- Lab Manual/ Workbook
$45.28 - $300.00
- UPC:
- 9781619604391
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 6/3/2013
- Author:
- Janet D. Ward
- Language:
- english
- Edition:
- 4
Gateway to Science: Workbook with Labs
$29.25 - $38.19
Lab Manual for Principles of Anatomy & Physiology
$219.00 - $247.50
Workbook/Lab Manual for Bravo!, 4th
$10.84 - $300.00
