Product Overview
Information on ingredients, cooking methods, equipment, and menus associated with Szechuan and Hunan cuisine precedes recipes for poultry, meat, vegetable, and starch dishes, soups, and desserts
The Szechuan and Hunan Cookbook
$9.70 - $300.00
- UPC:
- 9780806987040
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 10/1/1980
- Author:
- Louise Stallard
- Language:
- english
- Edition:
- Revised edition
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