The Techniques of Chinese Cooking -- Revised Edition

(No reviews yet) Write a Review
$47.52 - $59.40
UPC:
9780076670055
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
12/21/1976
Language:
english,mandarin chinese
Edition:
Revised Edition

Warning:Codes/CDs/Accessories are not guaranteed for used books!

Product Overview

Color photo illustrated Chinese cookbook in both English and Chinese. The cookbook is composed of regional as well as Taiwanese Chinese recipes.

Reviews

(No reviews yet) Write a Review