Preserving (The Good Cook Techniques & Recipes Series)

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$11.99 - $31.62
UPC:
9780809429042
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
1981-06-01
Author:
Editors of Time-Life Books
Language:
english
Edition:
1st

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Product Overview

Shows how to smoke, pickle, dry, can, and freeze foods, and provides recipes for juices, syrups, marmalades, jams, pastes, pickles, chutneys, relishes, and butters

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