Product Overview
Teacher's Guide for ProStart Foundations of Restaurant Management and Culinary Arts, Level 2 (Teacher's Wraparound Edition)
Foundations of Restaurant Management and Culinary Arts, Level 2 (Teacher's Wraparound Edition)
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$72.98 - $91.23
- UPC:
- 9780131381018
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 12/21/2011
- Author:
- National Restaurant Association
- Language:
- english
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